FUNNEL CAKES

Joe, Liz, and L.J.

Every WSHS student of German has brought home a copy of this recipe and all 3 copies hang on the refrigerator. The German Honors Society would make this for Spartan Fest. Other note: All 3 copies of this recipe have the word "Double" written on it, so you should apparently always double this recipe.


1 egg
2/3 cup milk
2 T sugar
1 1/3 cup sifted flour
1/4 tsp salt
3/4 tsp baking powder

 

Beat the egg and the milk. Sift the salt, sugar, flour, and baking powder together. Add the eggs and milk. Beat until smooth (don't use a blender; use mixer or by hand).

Next, bring the mixture to Spartan Fest and ask the German students to make you a funnel cake...or put the mixture in a zip lock bag, cut a corner out of the bag, and squiggely pour it into a half inch of hot oil. cook, remove, top with powder sugar and/or strawberries or apples.

 


Bring me back to The Sustar Cookbook.