RUSSIAN FLUFF

Grandma Sustar

 

Grandma Sustar made good stuff. Dad says this was one of her common recipes.

1 lb ground round steak
1 can tomato soup
1 4-oz can mushrooms (including juice)
1 17-oz can peas (including juice)
1/2 cup minute rice
1 small minced onion
1 diced green pepper

 

Brown meat and onion in butter. Add soup, mushrooms, peas, pepper and rice. Bake in a buttered casserole dish at 350 degrees F for ½ hour or longer.

 

Bring me back to The Sustar Cookbook.